Well, today I cooked again due to extreme lazyness to walk out from my condo. Shall I introduce the ingredients? HAHA *act like a pro chef lol*
I am not going to teach you guys how to cook JiBaoKai (Paper Wrapped Chicken) like Mrs.Mak lol.
Menu of the day:
Braised Vermicilli Chicken Wings & Ice Lemon Tea
Ingredients:
Thick vermicilli (something like the laksa noodle), chicken wings, black pepper sauce, soy sauce, soy sauce pekat, salt, sugar, white pepper.
Instant 3 in 1 lemon tea, ice cubes, water. HAHA.
Procedure: (aftermath of doing too much reports X_X)
1) Boil the vermicilli in water until it becomes soft. Put the chicken wings into the boiling water for awhile so that the bloody smell can be removed.
2) Marinate the chicken wings with all the flavouring ingredients.
3) Heat some oil in a pan. Put in the chicken wings and fry for awhile.
4) Put all the marinate sauce and vermicilli into the pan.
5) Add around half cup of water and braised it for about 10minutes, until the water dry up and the vermicilli turn to brown colour.
6) Pour it into a bowl. Done! =D
7) Oops.. for the ice lemon tea. Just pour the instant lemon tea pack into a cup. Add some water and ice cubes. Stir and enjoy!
*Step 7 is definitely a sarcastic one for those who cannot even make ice lemon tea*
Here's what it should looks like. And seriously it taste good. That's why i am sharing the recipe here. Haha.
Some of you must be thinking, 'OH i wish i am living with yewhong!' HAHA *perasannya~*
I must use this malay phrase to describe this dish: 'Ini bukan main-main ni!' HAHA
2 comments:
haha,izit really nice???
i wan try!!!XD
of course nice la.. haha. u are?
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